We got up, loaded our car, and said goodbye to our wonderful hosts, hitting the road for our last big drive of this trip.
We had hoped that Arielle would drive so that she could finish listening to Big Little Lies and Abe could catch up on a few TV shows, but the drive along I-76 proved to be so windy that it wasn’t feasible at all. It was nice to be back in EZ-Pass territory, though we later discovered that driving along the route that saved us about an hour and a half did end up costing us a fair amount of money. The most crucial stop of our drive was at a Bruster’s, which we found just ten minutes off the route in Harrisburg. We sampled a number of flavors and didn’t end up getting the flights, opting instead for two scoops each: chocolate mousse and mint chocolate chip for Abe and black raspberry chocolate chunk and white chocolate for Arielle.
We hit some traffic once we started getting close to Philadelphia, but managed to arrive easily with about an hour before we had to head out to dinner. We got to catch up with Becca, a Hebrew school friend of Arielle’s, and see her fiancĂ©, Max, for a few minutes before we left. We had last visited them – and met Max for the first time – when we came for one night in November. We left to walk about fifteen minutes to the apartment of Shayna and Brandon, college friends of Arielle’s who we used to see much more frequently when they lived in New York. It was great to see their place, and we walked together to Continental, a cool restaurant which we enjoyed very much. We shared the Szechuan Shoestring Fries and Brussels sprouts, and Shayna, Brandon, and Abe all got the seared tuna, which was delicious. Arielle ordered the grilled kale pizza, which she thought smelled like truffle oil but ultimately tasted great. We decided to share the Deep Dish Cookie dessert, which was fantastic.
We walked a few blocks with Shayna and Brandon, said goodbye, and headed back to Becca and Max’s, where we spent a long time chatting before heading to bed.
Approximate number of miles covered: 310
Showing posts with label Pittsburgh. Show all posts
Showing posts with label Pittsburgh. Show all posts
Day 2.62: Pittsburgh Day 3
We woke up and had a nice morning together with Elana and Jeremy, though we weren’t moving quickly enough for us all to be able to leave at the same time since Jeremy had to be there for the start of the services he was running. We weren’t all that far behind, and got there to experience a great, engaging service and an energetic sermon from Rabbi Seth Adelson, the senior rabbi. We got to enjoy a luxurious Kiddush lunch in honor of the Bat Mitzvah, which included deli sliders and fried chicken. We talked to a number of people from the synagogue and then went into the chapel for Arielle’s program, which was small but very powerful. We walked back to the house and changed before going for a nice, long walk around the neighborhood and surrounding woods and parks. We relaxed back at the house after that and ate some dinner, which unfortunately showed us that beef and broccoli isn’t the best meal to make in a crockpot. We had been talking all weekend about teaching them One Night Ultimate Werewolf, and we played a few games, and two rounds of Codenames. We put our things together so that we could be ready to leave in the morning and went to bed.
Approximate number of miles covered: 5
Approximate number of miles covered: 5
Day 2.61 Pittsburgh Day 2
We woke up and had a low-key morning working at the house. Arielle went out for a meeting in the afternoon and then returned to help cook some food for Saturday. Jeremy left to go lead his Friday night service at the synagogue, which involves an African drummer, and we arrived and found the right service about two minutes before it ended. We then went to the main service in the chapel, which was led by the executive director of the synagogue, who happens to be trained as a cantor. After the service, we walked back to the house, where we hung out and talked with Elana. We left around 7:45 to walk about twenty-five minutes to the home of Lauren, who grew up at Abe’s synagogue, and Elan. We had last seen Lauren when we visited Israel in 2013, and it was great to meet Elan. After a lovely, very plentiful meal that included Hummus Basar (hummus with meat), we got to meet their youngest child, who woke up and sat with us for a bit. Though it included hills in every direction, we enjoyed a peaceful walk back to the house, where Elana and Jeremy had already gone to sleep.
Approximate number of miles covered: 3
Approximate number of miles covered: 3
Day 2.60: Pittsburgh Day 1
We slept a bit late and woke up with time to have breakfast and then walk to work with Jeremy. In his position as Director of Derekh and Youth Tefilah at Congregation Beth Shalom, Jeremy had organized a program for Arielle to speak on Shabbat afternoon, and so they recorded a video conversation to publicize the event while Abe sat in a classroom and caught up on some blogging. We walked a few more minutes to the more happening section of Squirrel Hill, where we were welcomed by messages of peace and love in Hebrew on the windows of the local Starbucks and numerous signs about it not being a place for hate.
We worked in there for a while before heading over to Bangkok Balcony, a Thai restaurant just down the street. We met Ed, a former colleague of Abe’s who Abe had wanted to see and we thought might be a good person to talk to Arielle about places to contact given his years of experience working with Jewish educators and synagogues across the country. This vegetarian-friendly restaurant proved not to be nearly as attentive as we might have hoped. We were the only three people in the restaurant, yet they still managed to serve us soup with chicken broth after first telling us it had no meat in it, and then Abe’s tofu dish arrived having clearly been made with beef. Abe still liked his food, but Ed was clearly disappointed in this place that had previously been a great choice for those with special dietary needs.
We explored the kosher store and local supermarket around the corner and then walked back to Elana and Jeremy’s house. After working for a bit, we decided to go out and get some ice cream at a place they had highly recommended. We passed what we thought was a church only to realize that it was the Tree of Life synagogue where the shooting happened back in October. We stopped to look at the messages of support that adorn the outside of the building, which were all very powerful.
We continued on to Millie’s Homemade Ice Cream, where we sampled a number of the flavors and each got three scoops. Arielle got Viennese coffee, mint chip (which was dairy-free but delicious), and salted caramel. Abe got salted cookie dough (a cool option), the mint chip, and chocolate.
We returned to the house and then left again when Jeremy got there so that we could meet Elana for dinner. We got to see a lot of Pittsburgh along the drive to Onion Maiden, a cool vegan place with some very interesting items on the menu. We started with Crucifer Rising dumplings to share. Abe got the Coffins, a scallion pancake taco with jackfruit, hold the jalapeno, which Arielle liked enough to order another after sampling his, and a veggie hot dawg, or, more accurately, half a veggie hot dawg. Elana got her own order of the Coffins and everyone shared the famous tots. It was a fun experience, and we had a great time.
Excited by our visit earlier in the day, we decided to go all together to Millie’s, which wasn’t as exciting as the first time but was still good. Abe got the mint chip, and Arielle tried mango and vanilla. We went back to the house and hung out for a bit before heading to bed.
Approximate number of miles covered: 6
We worked in there for a while before heading over to Bangkok Balcony, a Thai restaurant just down the street. We met Ed, a former colleague of Abe’s who Abe had wanted to see and we thought might be a good person to talk to Arielle about places to contact given his years of experience working with Jewish educators and synagogues across the country. This vegetarian-friendly restaurant proved not to be nearly as attentive as we might have hoped. We were the only three people in the restaurant, yet they still managed to serve us soup with chicken broth after first telling us it had no meat in it, and then Abe’s tofu dish arrived having clearly been made with beef. Abe still liked his food, but Ed was clearly disappointed in this place that had previously been a great choice for those with special dietary needs.
We explored the kosher store and local supermarket around the corner and then walked back to Elana and Jeremy’s house. After working for a bit, we decided to go out and get some ice cream at a place they had highly recommended. We passed what we thought was a church only to realize that it was the Tree of Life synagogue where the shooting happened back in October. We stopped to look at the messages of support that adorn the outside of the building, which were all very powerful.
We continued on to Millie’s Homemade Ice Cream, where we sampled a number of the flavors and each got three scoops. Arielle got Viennese coffee, mint chip (which was dairy-free but delicious), and salted caramel. Abe got salted cookie dough (a cool option), the mint chip, and chocolate.
We returned to the house and then left again when Jeremy got there so that we could meet Elana for dinner. We got to see a lot of Pittsburgh along the drive to Onion Maiden, a cool vegan place with some very interesting items on the menu. We started with Crucifer Rising dumplings to share. Abe got the Coffins, a scallion pancake taco with jackfruit, hold the jalapeno, which Arielle liked enough to order another after sampling his, and a veggie hot dawg, or, more accurately, half a veggie hot dawg. Elana got her own order of the Coffins and everyone shared the famous tots. It was a fun experience, and we had a great time.
Excited by our visit earlier in the day, we decided to go all together to Millie’s, which wasn’t as exciting as the first time but was still good. Abe got the mint chip, and Arielle tried mango and vanilla. We went back to the house and hung out for a bit before heading to bed.
Approximate number of miles covered: 6
Day 2.59: Harpers Ferry, WV to Pittsburgh, PA
We woke up in the morning in time to get breakfast, which we had heard would be closing half an hour earlier than usual due because of some group that was there, and ate a decent amount even if it wasn’t all that great.
The clerk had told us that there was a parking fee at Harpers Ferry National Historic Park less than a mile down the road, which in turns out was just the entrance fee that would have been covered by our annual National Parks pass. Not knowing this, of course, we opted to walk the fifteen minutes to get to the park. Arielle wasn’t so sure Abe knew where he was going when we descended down the steep grass and walked through a KOA campground to get there, but we made it! We thought about taking the shuttle down to the town first but opted to do the recommended walk/hike first after a detailed historical recounting of events by a park ranger. We set out for Murphy-Chambers Farm, which started downwards through the woods before it took us along a road surrounded by grass, which was once the site of a major battle and features several real cannons still there. We ended at a beautiful view of the water from high above and walked back to the visitor center, where we raced to make the shuttle that ended up not leaving for a few minutes.
The town of Harpers Ferry was only a few minutes away (we could have chosen to walk but it wasn’t a terribly exciting trail), and our first order of business was to find a restroom. We learned that this town was destroyed in the Civil War and never really rebuilt, and while it does feature old-time businesses, most of them were closed, likely because we were so early in the season. Arielle was excited to take a picture at a restaurant called Almost Heaven that Aunt Nancy had recommended, though we opted to keep walking rather than eat there. We stopped in to look at a few casual restaurants and to explore a historic candy store, which features recreated versions of many popular snack food items from decades and centuries past. We walked over to where rivers converge and the states of Maryland, Virginia, and West Virginia meet. We crossed a bridge that took us into Maryland, which was cool and also very windy, which resulted in the loss of some of the popcorn we were snacking on while walking over it, leftover from our movie theater stop in North Carolina a week earlier.
Satisfied with our short tour of the town, we took the shuttle back to the visitor center and retraced our steps to arrive back at the hotel. There, Abe made a peanut butter and banana sandwich while Arielle was able to toast her bread and make a salami sandwich. We hit the road, crossing into Virginia within moments and then into Maryland just a few minutes later. We got gas just before crossing into Pennsylvania, where we stopped at the welcome center in search of a postcard. Abe managed to get a few historic state postcards and learn the trivia fact that James Buchanan was the only president born in Pennsylvania.
We saw a sign for the Flight 93 National Memorial and decided to make a 45-minute detour to stop. This very moving tribute to the people who died bringing down this plane before it reached its intended destination on September 11th was quiet and somber, fitting for its surroundings and the fact that it really is in the middle of fields, trees, and a lot of land. The design of the memorial pieces is intentional and powerful.
We got back on the road and got into Pittsburgh about an hour and twenty minutes later. We were warmly greeted by Elana, who had requested a visit when we had seen her at Lisa and Alexi’s weddings in California, and her husband Jeremy. They had even saved us some of dinner, which was delicious: salmon, Brussels sprouts, rice, and salad.
We brought a number of our things in, socialized for a bit, and went to bed since we knew that we’d have plenty of time with these guys over the next few days.
Approximate number of miles covered: 199
The clerk had told us that there was a parking fee at Harpers Ferry National Historic Park less than a mile down the road, which in turns out was just the entrance fee that would have been covered by our annual National Parks pass. Not knowing this, of course, we opted to walk the fifteen minutes to get to the park. Arielle wasn’t so sure Abe knew where he was going when we descended down the steep grass and walked through a KOA campground to get there, but we made it! We thought about taking the shuttle down to the town first but opted to do the recommended walk/hike first after a detailed historical recounting of events by a park ranger. We set out for Murphy-Chambers Farm, which started downwards through the woods before it took us along a road surrounded by grass, which was once the site of a major battle and features several real cannons still there. We ended at a beautiful view of the water from high above and walked back to the visitor center, where we raced to make the shuttle that ended up not leaving for a few minutes.
The town of Harpers Ferry was only a few minutes away (we could have chosen to walk but it wasn’t a terribly exciting trail), and our first order of business was to find a restroom. We learned that this town was destroyed in the Civil War and never really rebuilt, and while it does feature old-time businesses, most of them were closed, likely because we were so early in the season. Arielle was excited to take a picture at a restaurant called Almost Heaven that Aunt Nancy had recommended, though we opted to keep walking rather than eat there. We stopped in to look at a few casual restaurants and to explore a historic candy store, which features recreated versions of many popular snack food items from decades and centuries past. We walked over to where rivers converge and the states of Maryland, Virginia, and West Virginia meet. We crossed a bridge that took us into Maryland, which was cool and also very windy, which resulted in the loss of some of the popcorn we were snacking on while walking over it, leftover from our movie theater stop in North Carolina a week earlier.
Satisfied with our short tour of the town, we took the shuttle back to the visitor center and retraced our steps to arrive back at the hotel. There, Abe made a peanut butter and banana sandwich while Arielle was able to toast her bread and make a salami sandwich. We hit the road, crossing into Virginia within moments and then into Maryland just a few minutes later. We got gas just before crossing into Pennsylvania, where we stopped at the welcome center in search of a postcard. Abe managed to get a few historic state postcards and learn the trivia fact that James Buchanan was the only president born in Pennsylvania.
We saw a sign for the Flight 93 National Memorial and decided to make a 45-minute detour to stop. This very moving tribute to the people who died bringing down this plane before it reached its intended destination on September 11th was quiet and somber, fitting for its surroundings and the fact that it really is in the middle of fields, trees, and a lot of land. The design of the memorial pieces is intentional and powerful.
We got back on the road and got into Pittsburgh about an hour and twenty minutes later. We were warmly greeted by Elana, who had requested a visit when we had seen her at Lisa and Alexi’s weddings in California, and her husband Jeremy. They had even saved us some of dinner, which was delicious: salmon, Brussels sprouts, rice, and salad.
We brought a number of our things in, socialized for a bit, and went to bed since we knew that we’d have plenty of time with these guys over the next few days.
Approximate number of miles covered: 199
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